Greek Federation of Food and Drink Industry visits the pilot in Lavrio

Professor Maria Loizidou and the researchers Sofia Mai, Elli Maria Barampouti, Konstantinos Passadis and Nikoleta Kontogianni from UNIT OF ENVIRONMENTAL SCIENCE & TECHNOLOGY (UEST) – NTUA are presenting the pilot system, based in Lavrio, and the e-platform to selected visitors from SEVT – Greek Federation of Food and Drink Industry.